Back in the Lab and Getting Ready for Spring

Thai Peanut Yakisoba Noodle Salad

                             Korean Barbecue Pork Belly on Toasted Bread Round

                                                                                      Balsamic Mushroom Tapenade Bruschetta

Styled and Photography by Jim Schaal

Space

Our Italian Dinner Last Night!

Want to know more? email amanda@schaalsevents.com

Photography & Styled by Chef Jim Schaal

Taubman Art Museum Sparkles in Red and Pink Roses!

Floral by Angela Courser of corsairevents.com

Food & Photography by Jim Schaal

Breakfast in Bed!!!

Styled and Photographed by Jim Schaal